Thursday, April 16, 2009

you kombucha betcha!

So many reasons to love kombucha tea: it is sweet and sour so you squint a little with each sip, it is made from live active cultures so when you open it it fizzzzzzzzzzes, you can make it yourself or buy it at your local co-op, and it mysteriously invigorates and cures what ails you (it's been a medicinal drink for thousands of years). Cheers!

photo from http://multipleinfusions.com/wordpress/wp-content/uploads/2008/06/gt-synergy-trilogy-kombucha.jpg

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